From Sarah's Kitchen to Yours

I love experimenting with new recipes, coming up with my own, and adapting the ones I find to make them just the way I like. I also love sharing them with friends, family, and others who might want to make them. I created this blog so that others could have the recipes I have enjoyed.

Tuesday, July 24, 2012

Crock Pot Philly Cheesesteak Sandwiches

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Crock Pot Philly Cheesesteak Sandwiches Ingredients 1 lb. Round steak, cut into bite sized strips 1 green bell pepper, cut ...
2 comments:
Sunday, July 22, 2012

Chocolate Coca Cola Cake

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I I like to make cakes for my friends at work on their birthdays. My friend Laura requested a chocolate cake with chocolate icing. My l...
Friday, July 20, 2012

Asian Beef with Vegetables

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This recipe was adapted from a recipe I found through Pinterest called Korean Beef. I liked the concept of the sauce used in that recipe, ...
Thursday, July 5, 2012

Chilled Blackberry Pie

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My parents have had wild blackberries growing in their yard for years. They have spread to become quite a crop each year. My mom makes the...
Monday, June 18, 2012

Chimichangas with White Cheese Sauce

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My favorite Mexican restaurant serves chimichangas topped with white cheese sauce, and they are very good. I wanted to try to make the...
2 comments:
Thursday, June 14, 2012

Corn Chowder

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This is probably more of a winter recipe, but I eat things all summer that allow me to use a slow cooker that doesn't heat up the who...
Saturday, June 9, 2012

Confetti Cake Sandwich Cookies

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I have been on a cookie baking kick lately. So, thanks to my recent obsession with cookies, here is another amazing cookie recipe ...
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